Pecan Pie

7 ingredients
2 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. sugar
  • 1 c. white Karo syrup
  • 3 Tbsp. butter
  • 1 tsp. vanilla
  • 1/3 tsp. salt
  • 1 c. pecans

Directions

  1. 1
    Beat eggs and sugar.
  2. 2
    Add syrup and remaining ingredients. Pour into pie shell and bake at 350° for 45 to 55 minutes, longer if necessary.

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