Cheese Crescents

Directions

1. 1
   Prepare mix according to package directions (2 cups of Bisquick and 1/2 cup milk).
2. 2
   Knead 8 or 10 times.
3. 3
   Roll out on floured surface to 14-inch circle.
4. 4
   Brush dough with melted butter. Sprinkle dough with cheese.
5. 5
   Cut in 10 wedges (like a pie). Starting at wide end, roll each to form a crescent shape.
6. 6
   Put crescent, point down, on a lightly greased baking sheet.
7. 7
   Bake at 450° for 10 minutes or until brown.
8. 8
   Serve hot.
9. 9
   Makes 10.