Pecan Pie

5 ingredients
5 steps

Ingredients

  • 1 stick butter
  • 4 eggs
  • 1 tsp. vanilla
  • 1 box light brown sugar
  • 2 c. chopped pecans

Directions

  1. 1
    Cream the butter and sugar.
  2. 2
    Add eggs one at a time.
  3. 3
    Add vanilla and nuts.
  4. 4
    Use unbaked pie shells.
  5. 5
    Cook very slow (about 300°) until done.

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