Pecan Pie

10 ingredients
6 steps

Ingredients

  • 1 c. Karo syrup
  • 3/4 c. white syrup
  • 1/4 c. red syrup
  • 1 c. sugar
  • 4 eggs
  • 1 Tbsp. butter, melted
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • 1 c. pecans (whole, halves or chopped)
  • 1 pie shell (uncooked)

Directions

  1. 1
    Beat eggs slightly.
  2. 2
    Sift spices and sugar together.
  3. 3
    Combine all ingredients and pour into uncooked pie shell.
  4. 4
    Bake slowly at 300° until set.
  5. 5
    Pie will appear solid.
  6. 6
    Cool.

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