Pecan Pie Martini
10 ingredients
2 steps
Ingredients
- FOR RIMMING THE GLASS:
- 1 Tablespoon Crushed Pecans, For Garnish
- 1 Tablespoon Maple Syrup For Garnish
- FOR THE DRINK:
- 1-1/2 ounce, fluid Pecan Pie Flavored Vodka
- 1-1/2 ounce, fluid Half-and-half Or Cream
- 1/2 ounces, fluid Almond Liqueur
- 2 teaspoons Maple Syrup
- 1 pinch Cinnamon
- 1 pinch Sea Salt (4-5 Flakes)
Directions
-
1To prepare the glass, place 4 or 5 pecans in a plastic bag and crush them with a rolling pin or a can of something and pour them into a shallow dish. In a separate dish, pour in the maple syrup and run the rim of a cocktail glass through it. Dip the rim in the pecan pieces and refrigerate while you assemble the cocktail.
-
2For the cocktail, pour the ingredients into a cocktail shaker and fill with ice. Shake well and pour into the prepared glass.
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