Pecan Puffs

7 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 2 Tbsp. sugar
  • 1 tsp. vanilla
  • 1 dash salt
  • 3/4 to 1 c. chopped pecans
  • 1 c. all-purpose flour minus 1 Tbsp.
  • confectioners sugar

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Beat butter until soft.
  3. 3
    Add sugar and blend until creamy.
  4. 4
    Add vanilla and salt.
  5. 5
    Add chopped pecans. Sift all-purpose flour.
  6. 6
    Stir pecans and flour into butter mixture.

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