Pecan Puffs

6 ingredients
6 steps

Ingredients

  • 1/2 c. margarine
  • 1 tsp. vanilla
  • 1 c. chopped pecans
  • 2 Tbsp. sugar
  • 1 c. flour
  • 1 c. powdered sugar

Directions

  1. 1
    Cream margarine until soft.
  2. 2
    Blend sugar until creamy.
  3. 3
    Add vanilla; stir in flour and pecans.
  4. 4
    Roll dough into small balls and place on well-greased cookie sheet.
  5. 5
    Bake at 300° for 45 minutes.
  6. 6
    Roll puffs in powdered sugar while hot and again when cold.

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