Pecan Puffs

Directions

1. 1
   Cream the butter.
2. 2
   Add the sugar and vanilla.
3. 3
   Beat until fluffy.
4. 4
   Stir in the flour then the pecans; mix well.
5. 5
   Chill 15 minutes.
6. 6
   Roll the dough into small balls the size of a marble. Place on a greased cookie sheet, spacing them an inch apart.
7. 7
   Bake at 300° for 30 minutes or until delicately brown.
8. 8
   Roll in sugar while warm (not hot) then again when the cookies have cooled.