Pecan Roll

6 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1 c. milk
  • 1 Tbsp. syrup
  • lump of butter (size of walnut)
  • 1 pkg. chopped dates
  • 4 c. chopped pecans

Directions

  1. 1
    Cook the first 4 ingredients together slowly until it forms a solid ball in cold water.
  2. 2
    Add the dates and pecans.
  3. 3
    Spoon onto well floured (or powdered sugar) surface; shape in long roll shape. Store in refrigerator.

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