Pecan Rolls

6 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 2 Tbsp. water
  • 1 c. brown sugar
  • 1 tsp. cinnamon
  • pecans to suit taste
  • 2 tubes biscuits

Directions

  1. 1
    In saucepan, add butter, water, brown sugar, cinnamon and pecans.
  2. 2
    Cook to a boil.
  3. 3
    Cut 2 tubes of biscuits into quarters. Put in the first mixture and stir.
  4. 4
    Put in greased Bundt pan. Bake at 400° for 15 minutes. Turn out on buttered pan.

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