Pecan Sandies

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add vanilla and 1 tablespoon water. Add flour and mix well.
3. 3
   Add nuts.
4. 4
   Form small rolls about 1 1/2 inches.
5. 5
   Bake on ungreased cookie sheet in slow oven (300°) for 20 minutes or until lightly browned.
6. 6
   While hot, roll in confectioners sugar.
7. 7
   Makes about 3 dozen.