Pecan Tarts

8 ingredients
6 steps

Ingredients

  • 1 c. brown sugar
  • 1/2 c. white sugar
  • 1 Tbsp. flour
  • 2 eggs
  • 2 Tbsp. milk
  • 1 tsp. vanilla
  • 1/2 c. butter, melted
  • 1 c. pecans, chopped

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix sugars and flour.
  3. 3
    Beat in eggs, milk, vanilla and butter.
  4. 4
    Fold in pecans.
  5. 5
    Spoon into 12 pie tarts (unbaked).
  6. 6
    Bake 40 to 50 minutes.

Products Matching These Ingredients

Bakers Best, White Bread

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Almond flour organic blanched

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Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

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Bush’s Brown Sugar Hickory Baked Beans

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White Chocolate

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White granulated sugar

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Brown sugar

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Dried egg product whole eggs

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Organic grade a large brown eggs

Roundy's Organics

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Flour tortillas

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