Fluffy Mashed Potatoes

5 ingredients
12 steps

Ingredients

  • 6 medium russet potatoes
  • 1 stick unsalted butter
  • 1/2 cup heavy cream
  • 1 salt
  • 1 ground black pepper

Directions

  1. 1
    Dice potatoes.
  2. 2
    Place in pot of boiling water.
  3. 3
    Boil until soft.
  4. 4
    Drain.
  5. 5
    Put potatoes back in pot.
  6. 6
    Add butter.
  7. 7
    Cover and let melt.
  8. 8
    Add whipping cream.
  9. 9
    Mash with potato masher or electric mixer
  10. 10
    Add salt and pepper to taste.
  11. 11
    Whip until fluffy.
  12. 12
    Enjoy!

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