Pecan Tassies
8 ingredients
2 steps
Ingredients
- 1/4 lb. butter or margarine
- 1 (3 oz.) pkg. cream cheese
- 1 c. sifted flour
- 2 eggs
- 1 1/2 c. light brown sugar
- pinch of salt
- 1 tsp. vanilla
- 1 c. chopped pecans
Directions
-
1Blend 1/4 pound butter, cream cheese and flour to make pastry dough.
-
2Press small amount into muffin pans.
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