Pecan Tassies

7 ingredients
4 steps

Ingredients

  • 3 oz. cream cheese
  • 1 stick oleo
  • 1 c. flour
  • 3/4 c. light brown sugar
  • 1 egg
  • 2 Tbsp. oleo
  • 1/2 c. pecans

Directions

  1. 1
    Mix cream cheese, oleo and flour to make crust.
  2. 2
    Place in small cupcake pan.
  3. 3
    Mix remaining ingredients and dip into each crust.
  4. 4
    Bake at 350° for 25 minutes.

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