Pennywise Steak
8 ingredients
3 steps
Ingredients
- 1 1/2 lb. ground beef
- 2 Tbsp. milk
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. grated onion (or to taste)
- 2 Tbsp. prepared mustard
- 2 Tbsp. parsley flakes
- 6 Italian or French rolls
Directions
-
1Mix lean ground beef with onion, mustard, milk, parsley, salt, and pepper.
-
2Spread thinly on cut halves of rolls overlapping a little down the sides to allow for shrinkage.
-
3Broil till top is nice and brown.
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