Pepper Jelly

6 ingredients
8 steps

Ingredients

  • 1/2 c. chopped bell pepper
  • 1/2 c. chopped hot pepper
  • 1/2 c. chopped onion
  • 1 1/2 c. white vinegar
  • 6 c. sugar
  • 1 bottle Certo

Directions

  1. 1
    Put all ingredients in blender, except Certo.
  2. 2
    Blend.
  3. 3
    Strain. Add sugar; mix well.
  4. 4
    Bring to a hard boil.
  5. 5
    Boil 2 to 3 minutes. Remove from heat.
  6. 6
    Add Certo and red or green food coloring.
  7. 7
    Skim and put into jars.
  8. 8
    Makes six half-pints.

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