Pepper Pecans
5 ingredients
5 steps
Ingredients
- 1/4 c. golden Worcestershire sauce
- 2 Tbsp. butter, melted
- 1/4 tsp. hot sauce
- 1/8 tsp. pepper
- 2 c. pecan halves
Directions
-
1Combine first 4 ingredients in a medium bowl.
-
2Stir in pecans and let stand 30 minutes.
-
3Drain.
-
4Spread pecans in a single layer in a 13 x 9 x 2-inch pan.
-
5Bake at 250° for 35 minutes, stirring every 10 minutes.
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