Pepper Relish

8 ingredients
8 steps

Ingredients

  • 1 pt. chopped green peppers
  • 1 pt. chopped red peppers
  • 1 pt. chopped onions
  • 1 pt. vinegar
  • 1 c. sugar
  • 1 Tbsp. salt
  • 2 tsp. celery seed
  • 2 tsp. mustard seed

Directions

  1. 1
    Place peppers and onions in saucepan.
  2. 2
    Cover with water. Bring to boil.
  3. 3
    Remove from fire and let stand 10 minutes; drain. Mix sugar, vinegar and spices; bring to a boil in separate saucepan.
  4. 4
    Add peppers and onions to sugar and vinegar; bring to a boil.
  5. 5
    Cook slowly 15 minutes.
  6. 6
    Pack in hot jars; seal.
  7. 7
    Process in water bath.
  8. 8
    Cool and store.

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