Pepper Relish

8 ingredients
5 steps

Ingredients

  • 12 green peppers
  • 12 onions
  • 12 red peppers
  • 4 c. sugar
  • 2 Tbsp. celery seed
  • 1 qt. vinegar
  • 2 oz. mustard seed
  • 1 tsp. salt

Directions

  1. 1
    In food processor, grind peppers and onions.
  2. 2
    Scald with boiling water.
  3. 3
    Add vinegar, sugar, mustard seed, celery seed and salt.
  4. 4
    Simmer for 1/2 hour.
  5. 5
    Pour into scalded jars and seal tight.

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