Pepper Relish

6 ingredients
4 steps

Ingredients

  • 12 red bell peppers
  • 12 green bell peppers
  • 2 c. sugar
  • 12 medium size onions
  • 2 c. vinegar
  • 2 Tbsp. salt

Directions

  1. 1
    Grind peppers and onions together.
  2. 2
    Pour boiling water over and let stand 5 minutes.
  3. 3
    Drain well, add sugar, salt and vinegar. Cook 30 to 40 minutes or until thick.
  4. 4
    Pack in hot jars and seal.

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