Pepper Steak

10 ingredients
8 steps

Ingredients

  • 1 round steak, cut up
  • 1 green pepper, chopped
  • margarine
  • mushrooms, optional
  • 1 clove garlic, minced
  • oregano to taste
  • 1/2 c. catsup
  • 1/8 c. cooking sherry
  • 3 tomatoes, chopped
  • salt and pepper to taste

Directions

  1. 1
    Brown pepper in margarine.
  2. 2
    Remove and set aside.
  3. 3
    Brown steak, mushrooms and garlic in skillet.
  4. 4
    Add oregano, catsup, sherry and one tomato.
  5. 5
    Steam, covered until meat is tender.
  6. 6
    Add remaining ingredients.
  7. 7
    Cook until just heated.
  8. 8
    Serve over rice.

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