Pepper Steak
10 ingredients
8 steps
Ingredients
- 1 round steak, cut up
- 1 green pepper, chopped
- margarine
- mushrooms, optional
- 1 clove garlic, minced
- oregano to taste
- 1/2 c. catsup
- 1/8 c. cooking sherry
- 3 tomatoes, chopped
- salt and pepper to taste
Directions
-
1Brown pepper in margarine.
-
2Remove and set aside.
-
3Brown steak, mushrooms and garlic in skillet.
-
4Add oregano, catsup, sherry and one tomato.
-
5Steam, covered until meat is tender.
-
6Add remaining ingredients.
-
7Cook until just heated.
-
8Serve over rice.
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