Pepper Steak

6 ingredients
6 steps

Ingredients

  • 2 lb. top round steak, sliced into thin strips
  • 1 large onion, sliced
  • 2 bell peppers, sliced
  • 1/2 c. soy sauce
  • 2 Tbsp. flour
  • 1/2 stick butter

Directions

  1. 1
    Brown meat in butter and season.
  2. 2
    Saute onion and peppers. Mix soy sauce and flour until all the lumps have dissolved.
  3. 3
    Pour soy sauce mixture in with meat and vegetables and stir well!
  4. 4
    (You may need to add water.) Cook for 30 to 45 minutes.
  5. 5
    Serve over rice.
  6. 6
    Enjoy!

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