Pepper Steak

Directions

1. 1
   Slice meat thin; grease skillet lightly.
2. 2
   Brown meat.
3. 3
   Push meat to one side.
4. 4
   Add onions and cook until tender.
5. 5
   Stir in broth, soy sauce and garlic.
6. 6
   Cover; simmer 10 minutes.
7. 7
   Add green peppers.
8. 8
   Cover; simmer 5 minutes.
9. 9
   Blend cornstarch with water. Stir gradually into meat mixture.
10. 10
    Stir until thickens and boils. Boil 1 minute while stirring.
11. 11
    Add tomatoes.
12. 12
    Serve over rice.