Pepper Steak

Directions

1. 1
   Cut steak in small strips.
2. 2
   Sprinkle with tenderizer and let stand 10 minutes.
3. 3
   Place in foil.
4. 4
   Sprinkle with salt, garlic salt and pepper.
5. 5
   Sprinkle dry gravy mix over steak.
6. 6
   Add onion and green pepper.
7. 7
   Dot with butter.
8. 8
   Wrap with foil.
9. 9
   Bake for 20 minutes in hot oven at 425°.
10. 10
    Turn oven down to 350° and bake for 1 hour longer.