Pepper Steak For One

Name: Pepper Steak For One
Ingredients: 4 ounces beef round steak; 1 tablespoon vegetable oil; 1/4 cup sliced green pepper; 1/4 cup thinly sliced green onions; 1 small garlic clove, minced; 1 tablespoon cornstarch; 1/3 cup water; 2 teaspoons soy sauce; Hot cooked rice, optional

9 ingredients

1 steps

Ingredients

4 ounces beef round steak
1 tablespoon vegetable oil
1/4 cup sliced green pepper
1/4 cup thinly sliced green onions
1 small garlic clove, minced
1 tablespoon cornstarch
1/3 cup water
2 teaspoons soy sauce
Hot cooked rice, optional

Directions

1

Pound steak to tenderize; cut into 1/4-in. strips. In a skillet, brown steak in oil over medium-high heat. Add green pepper, onions and garlic; stir-fry for 2-3 minutes. Combine cornstarch, water and soy sauce until smooth; add to skillet. Bring to a boil; cook and stir for 1 minute or until thickened. Serve over rice if desired.