Pepperoni Bread
4 ingredients
7 steps
Ingredients
- 1 lb. slicing pepperoni, sliced thin
- 1 1/2 lb. white American cheese
- 1 pizza dough
- 1 egg white
Directions
-
1Preheat oven to 375°.
-
2Cut pizza dough in half.
-
3Roll out dough.
-
4Layer with pepperoni and cheese to desired thickness. Fold dough over and press to make seam.
-
5Brush with egg white. Bake until golden brown.
-
6Serve warm.
-
7Makes 2 breads.
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