Pepperoni Bread Recipe
8 ingredients
9 steps
Ingredients
- 1 loaf frzn bread dough
- 1/4 teaspoon oregano
- 1/4 teaspoon Lawry's season salt
- 1/2 teaspoon parsley flakes
- 1/4 teaspoon garlic pwdr
- 3 tbsp. butter
- 1 (3 1/2 ounce.) pkg. thin sliced pepperoni
- 2 c. grated Mozzarella cheese
Directions
-
1Roll dough to size of cookie sheet.
-
2Combine dry ingredients with melted butter.
-
3Brush lightly on dough.
-
4Save some for top.
-
5Arrange pepperoni on top of dough, cover with cheese.
-
6Roll like jelly roll.
-
7Healthy pinch to seal and brush remaining butter on top.
-
8Bake at 350 degrees for 20 to 30 min.
-
9Cook 15 min before slicing like French bread.
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