Pepperoni Bread Rolls
3 ingredients
6 steps
Ingredients
- frozen bread dough
- sliced pepperoni
- sliced cheese (optional, Provolone or Cheddar)
Directions
-
1Let bread dough partially thaw and raise.
-
2Cut each loaf into eight pieces.
-
3Roll dough to approximately 1/4-inch thick.
-
4Place two or three slices of pepperoni and a piece of cheese, if desired, on dough.
-
5Roll up dough, tucking ends under.
-
6Bake at 350° until brown, approximately 10 to 15 minutes.
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