Pepperoni Pizza Pasta

11 ingredients
5 steps

Ingredients

  • 8 ounces bow tie pasta (uncooked)
  • 1 12 cups green peppers, chopped
  • 2 cloves garlic, minced
  • 1 (14 1/2 ounce) can stewed tomatoes
  • 4 ounces pepperoni, sliced
  • 14 teaspoon pepper
  • 1 onion, chopped
  • 1 12 cups red peppers, chopped
  • 1 tablespoon olive oil
  • 1 12 teaspoons basil (dry)
  • 4 ounces mozzarella cheese, diced (or buy pre-shredded)

Directions

  1. 1
    cook pasta.
  2. 2
    Saute garlic and vegetables in the oil.
  3. 3
    Add tomatoes and basil and cook for 10 minutes.
  4. 4
    Stir in remaining ingredients and toss with pasta.
  5. 5
    Serve and enjoy!

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