Pepperoni Pizzadillas

4 ingredients
2 steps

Ingredients

  • 48 flour tortillas fajita size
  • 14 jars ragu pizza quick sauc
  • 2 cups shredded mozzarella cheese about 8 oz
  • 36 slices pepperoni

Directions

  1. 1
    Preheat oven to 350°. Arrange four tortillas on two ungreased baking sheets. Bake 10 minutes or just until beginning to crisp. Remove from oven.
  2. 2
    Evenly top each baked tortilla with Sauce, then cheese and pepperoni. Top with remaining tortillas. Bake* 10 minutes or until cheese is melted. To serve, cut into triangles.

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