Pepperoni Rolls
4 ingredients
7 steps
Ingredients
- 1 can crescent rolls
- 2 sticks pepperoni
- 1 egg yolk
- flour
Directions
-
1Separate crescent rolls into two pieces.
-
2Flatten and pinch together seams.
-
3Brush pepperoni stick with egg yolk and cover with flour.
-
4Place on flattened rolls and tuck ends under.
-
5Repeat with second pepperoni stick and remaining half of rolls.
-
6Bake on ungreased cookie sheet at 350° for 15 minutes or until golden brown.
-
7Cool about 5 minutes and slice into 1-inch pieces.
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