Pepperoni Rollups

4 ingredients
10 steps

Ingredients

  • 1 (8 ounce) can refrigerated crescent dinner rolls
  • 1 (3 1/2 ounce) packagethinly sliced pepperoni
  • 12 cup shredded mozzarella cheese
  • 2 cups pizza sauce

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Separate dough into 4 rectangles; firmly press perforations to seal.
  3. 3
    Place 8 pepperoni slices on each rectangle.
  4. 4
    Sprinkle each rectangle with approximately 2 tablespoons mozzarella cheese.
  5. 5
    Starting at shortest side, lightly roll up each rectangle; pinch to seal.
  6. 6
    Slice each roll into 4 equal sections.
  7. 7
    Pinch dough together on one open side of each slice to seal.
  8. 8
    Place each slice sealed-side down on ungreased cookie sheet.
  9. 9
    Bake for 18-20 minutes or until golden brown.
  10. 10
    Serve with warm pizza sauce.

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