Pepperoni Rollups
4 ingredients
10 steps
Ingredients
- 1 (8 ounce) can refrigerated crescent dinner rolls
- 1 (3 1/2 ounce) packagethinly sliced pepperoni
- 12 cup shredded mozzarella cheese
- 2 cups pizza sauce
Directions
-
1Preheat oven to 350 degrees.
-
2Separate dough into 4 rectangles; firmly press perforations to seal.
-
3Place 8 pepperoni slices on each rectangle.
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4Sprinkle each rectangle with approximately 2 tablespoons mozzarella cheese.
-
5Starting at shortest side, lightly roll up each rectangle; pinch to seal.
-
6Slice each roll into 4 equal sections.
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7Pinch dough together on one open side of each slice to seal.
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8Place each slice sealed-side down on ungreased cookie sheet.
-
9Bake for 18-20 minutes or until golden brown.
-
10Serve with warm pizza sauce.
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