Perfect Apple Crunch

Name: Perfect Apple Crunch
Ingredients: 5 cups Apples (peeled & Sliced); 3/4 cups White Sugar; 3 Tablespoons Plain Flour; Cinnamon (optional); 1 cup Brown Sugar; 1 cup Rolled Oats; 1-1/2 cup Plain Flour; 1 cup Butter Or Margarine

8 ingredients

5 steps

Ingredients

5 cups Apples (peeled & Sliced)
3/4 cups White Sugar
3 Tablespoons Plain Flour
Cinnamon (optional)
1 cup Brown Sugar
1 cup Rolled Oats
1-1/2 cup Plain Flour
1 cup Butter Or Margarine

Directions

1

Preheat oven to 375°F.
2

Combine peeled and sliced apples with white sugar and 3 tablespoons of flour. Place onto a greased 9x13-inch baking dish. Sprinkle cinnamon over the apples if desired.
3

Put brown sugar, rolled oats, and 1 1/2 cups flour into a large bowl and combine with butter (or margarine). Spread this mixture over the apples and place in the oven.
4

Bake for 40 minutes at 375°F
5

Enjoy!