Chocolate Pie

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/3 c. cocoa
  • 2 Tbsp. flour
  • 2 Tbsp. cornstarch
  • 1/4 tsp. salt
  • 4 eggs, save white for top
  • 2 c. milk
  • 2 tsp. vanilla

Directions

  1. 1
    Mix well and cook over low heat until thick.
  2. 2
    Turn into a baked pie shell.
  3. 3
    Whip egg whites with 3 tablespoon sugar.
  4. 4
    Put on top of filling and bake in a 300° oven for 30 minutes.

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