Perfect Cornbread

7 ingredients
4 steps

Ingredients

  • 1 c. white cornmeal
  • 1 c. flour
  • 1 tsp. salt
  • 3 tsp. baking soda
  • 1/4 c. sugar
  • 1 c. milk
  • 2 eggs

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Add milk and eggs; beat until mixed well.
  3. 3
    Pour into a warmed greased iron skillet.
  4. 4
    Bake at 425 degrees for 20-25 minutes.

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