Perfect Deviled Eggs
8 ingredients
2 steps
Ingredients
- 8 eggs
- 1/3 cup mayonnaise
- 2 tablespoons Worcestershire sauce
- 2 tablespoons cream-style horseradish sauce
- 1 drop hot pepper sauce, or to taste
- salt and pepper to taste
- 1 teaspoon dried parsley flakes, for garnish
- 1 teaspoon paprika, for garnish
Directions
-
1Place the eggs into a saucepan in a single layer and fill with water to cover the eggs by 1 inch. Cover the saucepan and bring the water to a boil; remove from the heat and let the eggs stand in the hot water for 15 minutes. Drain the hot water and cool the eggs under cold running water in the sink; peel the cooled eggs.
-
2Cut the chilled eggs in half lengthwise. Place the yolks into a mixing bowl and set the whites aside. Mash the yolks with a fork until smooth; stir in the mayonnaise, Worcestershire sauce, horseradish sauce, hot sauce, salt, and pepper. Spoon the yolk mixture into a heavy plastic bag; snip a corner off the bag to create a 1/2-inch opening. Pipe the yolks into the egg white halves. Sprinkle with parsley and paprika to garnish.
Products Matching These Ingredients
Eirn original curry Sauce
Eirn
NOVA 4
Walkers Crisp Famously Worcester Sauce Crisps
Walkers
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
6 British Large Eggs
M&S
A NOVA 1
Real Mayonnaise
Winn-Dixie
E NOVA 4
Original worcestershire sauce, original
NOVA 4
Real mayonnaise
E NOVA 3
Real mayonnaise
E NOVA 3
Worcestershire Sauce
Harris Teeter
E NOVA 4
Worcestershire sauce, worcestershire
E NOVA 4
More Recipes to Try
Broccoli Cheddar Meat Loaf
8 ingredients
Mom'S Cucumber Salad
6 ingredients
No Cook Banana Pudding
6 ingredients
Bread And Butter Cake
8 ingredients
Hawaiian Chicken
5 ingredients
Toll House Cookies
10 ingredients
Peach Cobbler
6 ingredients
Mumu'S Chocolate Pound Cake
9 ingredients
Caramel Topping
4 ingredients
Fresh Mint Tea
8 ingredients
Beef Cheese Ball
5 ingredients
Strawberry-Orange Shake
4 ingredients