Persian Fruit Punch

Ingredients

• 3/4 cup sweet lemon juice, also known as sweet limes (4 sweet lemons)
• 1/2 cup blood orange juice (2 - 3 blood oranges)
• 1 lime, juice of
• 1/4 cup sugar (to taste)
• 4 cups water
• 2 herbal fruit tea bags, steeped in
• 1 cup boiling water, and cooled (optional)