Persimmon Cookies

11 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. margarine or shortening
  • 1 egg
  • 1 tsp. baking soda
  • 1 c. persimmon pulp (approximately 2 to 3)
  • 2 c. flour
  • 1 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/2 tsp. ground cloves
  • 1/4 tsp. nutmeg
  • 1 c. nuts

Directions

  1. 1
    Beat margarine or shortening until creamy.
  2. 2
    Add sugar, eggs and persimmon pulp.
  3. 3
    Add flour, baking soda, salt and spices. Blend.
  4. 4
    Add nuts last.
  5. 5
    Drop on ungreased cookie sheet and bake at 375° for 10 minutes.
  6. 6
    These cookies stay moist and soft.

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