Persimmon Date Nut Bread

14 ingredients
7 steps

Ingredients

  • 6 Tbsp. butter or margarine
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. soda
  • 1 c. persimmon pulp
  • 2 c. sifted all-purpose flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 tsp. cloves
  • 2 tsp. grated orange peel
  • 1 c. chopped dates
  • 1 c. chopped nuts

Directions

  1. 1
    Cream butter.
  2. 2
    Add sugar and beat well.
  3. 3
    Add eggs, one at a time, beating after each addition.
  4. 4
    Dissolve soda in persimmon pulp.
  5. 5
    Mix into creamed ingredients.
  6. 6
    Combine flour, baking powder, salt, cinnamon, nutmeg and cloves.
  7. 7
    Stir into creamed mixture.

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