Persimmon Pie

7 ingredients
1 steps

Ingredients

  • 2 eggs
  • 2 c. persimmons
  • 3/4 c. sugar
  • 1/2 tsp. salt
  • 1/4 tsp. ginger
  • 1/4 tsp. cloves
  • 1-2/3 c. evaporated milk

Directions

  1. 1
    Combine all ingredients, pour into unbaked, 9 inch pastry shell. Bake for 15 minutes at 425°, then for 45 minutes at 350°.

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