Pesto

Name: Pesto
Ingredients: 4 garlic cloves; 4 cups packed basil leaves; 14 cup pine nuts; 12 cup grated fresh parmesan cheese; 34 teaspoon salt; 12 teaspoon fresh ground black pepper; 12 cup warm water; 6 tablespoons extra virgin olive oil

8 ingredients

4 steps

Ingredients

4 garlic cloves
4 cups packed basil leaves
14 cup pine nuts
12 cup grated fresh parmesan cheese
34 teaspoon salt
12 teaspoon fresh ground black pepper
12 cup warm water
6 tablespoons extra virgin olive oil

Directions

1

Brop garlic through food chute with food processor on; porcess until minced.
2

Place basil and next 4 ingredients in processor; process 10 seconds.
3

Combine water and oil in a measuring cup.
4

With processor on slowly pour oil mixture through food chute, processing just until blended.