Pesto

7 ingredients
3 steps

Ingredients

  • 2 c. fresh basil leaves (include tender part of stem), loosely packed
  • 1/2 c. olive oil
  • 5 large, peeled garlic cloves
  • 1/2 c. pine nuts
  • 1/4 c. Parmesan cheese
  • 1/4 c. Romano cheese
  • 1/2 tsp. black pepper

Directions

  1. 1
    Place basil, oil, garlic and 1/4 cup of pine nuts in a food processor; process for about 15 seconds.
  2. 2
    Stir in remaining ingredients.
  3. 3
    Serve over warm pasta.

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