Pesto

7 ingredients
4 steps

Ingredients

  • 2 c. fresh basil leaves (dry will not work)
  • 1 clove garlic
  • 1/2 c. fresh parsley (optional)
  • 1/2 c. pine nuts (optional)
  • 1/2 to 1 c. olive oil (1st press extra virgin)
  • 3/4 to taste grated Parmesan*
  • dry Italian pasta, prefer rotini (1/2 to 2/3 lb.)

Directions

  1. 1
    *Or Parmesan and Romano
  2. 2
    (3/4
  3. 3
    Parmesan
  4. 4
    to 1/4 Romano) with Romano optional (fresh, not packaged).

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