Pesto Sauce

7 ingredients
3 steps

Ingredients

  • 4 c. fresh basil
  • 1/2 c. olive oil
  • 2 cloves garlic, peeled and crushed
  • 1/4 tsp. parsley
  • 1/4 c. pignoli nuts
  • 1/2 c. grated cheese (Parmesan)
  • salt and pepper to taste

Directions

  1. 1
    In blender, blend basil, garlic, olive oil and parsley.
  2. 2
    Mix in nuts, then the cheese.
  3. 3
    Serve over pasta.

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