Pickle Rolls

Directions

1. 1
   Mix cream cheese, mayonnaise and onion juice to make a spread. Trim bread and spread a small amount of cheese mixture on slices. Place on wax paper.
2. 2
   Add pickle to top of cheese mixture and roll bread around pickle.
3. 3
   Roll in wax paper and twist ends together. Refrigerate for at least 24 hours.
4. 4
   When ready to serve, slice into desired size pieces.