Pickled Beets

6 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 2 c. water
  • 2 c. vinegar
  • 1 Tbsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. allspice

Directions

  1. 1
    Use young tender beets.
  2. 2
    Wash, leave 2 end of stem and boil 15 minutes in water to cover.
  3. 3
    Dip in cold water; rub off skins.

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