Pickled Eggs

6 ingredients
4 steps

Ingredients

  • 3 doz. hard-boiled eggs
  • 1 qt. white vinegar
  • 1/2 c. red wine vinegar
  • 1 Tbsp. pickling spice
  • 2 or 3 dashes ground red pepper
  • 1 c. water

Directions

  1. 1
    Mix all ingredients except eggs; let come to a boil.
  2. 2
    Layer eggs in large container.
  3. 3
    Pour mixture over eggs.
  4. 4
    Let stand 24 hours before eating.

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