Pickled Okra

6 ingredients
3 steps

Ingredients

  • 4 lb. small, tender okra
  • 3/4 c. salt
  • 8 c. white vinegar
  • 1 c. water
  • 10 cloves garlic
  • 10 pods red pepper

Directions

  1. 1
    Wash okra and leave stems on.
  2. 2
    Pack in jars, stems up.
  3. 3
    Place 1 pepper pod and 1 garlic clove in each jar.

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