pickled onions
4 ingredients
7 steps
Ingredients
- 3 each jalapenos
- 1 each onion
- 1 lime juice
- 1 salt
Directions
-
1place jalapenos over hot pan, get them nice n toasty.
-
2remove and cut in halfs
-
3slice onion n place into bowl
-
4combine jalapenos and onion.
-
5add lime juice and salt to your liking, just make sure you sprinkle that all over
-
6mix and cover.
-
7Place in the fridge for 2hrs or overnight.
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